INGREDIENTS
1 lb
yukon gold potatoes
1 cup
water
1 1/2 cups
almond milk
1 tbsp
garlic oil
2 tbsp
fat of choice- avocado oil ghee
1 1/2 cups
carrots 3
1 1/2 cups
celery
1 cup
green onion use regular onion if not low fodmap
1 lb
yukon gold potatoes
3 cups
broth
1 tbsp
thyme
1 tbsp
rosemary
1 1/2 cups
green beans
1 tsp
salt
2 lb
chicken