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Blistered Green Beans With Tomato-Almond Pesto

www.epicurious.com
  • 45 minutes
  • Serves 8

INGREDIENTS

1/4 cup

almonds

1 pinch

cayenne pepper

2 pints

cherry tomatoes

1

garlic clove

2 lb

green beans

8 servings

kosher salt

2 tbsp

olive oil

1 tsp

paprika

2 tbsp

red wine vinegar

3 tsp

vegetable oil