INGREDIENTS
4
chicken breast halves
1 serving
salt and ground pepper
1 tbsp
cooking oil
1/2 cups
zucchini
3/4 cup
bell pepper
1 medium
onion
2 cloves
garlic
1/8 tsp
ground pepper
1/4 cup
water
1 oz
condensed tomato soup
2 cups
couscous
2 oz
feta cheese
1 serving
lemon wedges