INGREDIENTS
1 can
Beans, red
1 can
Black beans
1
bunch Cilantro, fresh
1 cup
Corn, cooked
1 can
Garbanzo beans
1
Red onion
1 can
White beans
1/4 cup
Lime juice, fresh
1/2 tsp
Chili powder
1
Salt and pepper
2 tbsp
Olive oil
2 tbsp
White vinegar
1 tsp
Cumin, powder