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Scalloped Potatoes

Ericka Willard
  • 60 minutes
  • Serves 4

INGREDIENTS

4 cups

Potatoes

1 dash

Cayenne pepper

3 tbsp

Flour

1

Paprika

1 tsp

Salt

3 tbsp

Butter

1 cup

Cheddar cheese, grated

1 1/2 cups

Milk