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Turkey Meatball Spinach Tortellini Soup

Skinnytaste
  • 55 minutes
  • Serves 6

INGREDIENTS

10 ozs

ground turkey

2 tbsps

seasoned breadcrumbs

2 tbsps

parmesan cheese

2 tbsps

parsley

1 large

egg

1 clove

garlic

1/8 tsp

kosher salt

1/2 tbsp

butter

2 stalks

celery

1 small

onion

1 large

carrot

2 cloves

garlic

58 ozs

reduced sodium chicken broth

1 small

parmigiano-reggiano rind

9 ozs

spinach cheese tortellini

3 cups

baby spinach

1 serving

parmigiano-reggiano