INGREDIENTS
2 1/2 cups
milk
1 1/2 cups
turkey stock
1/3 cup
butter
3 tbsps
flour
1/4 tsp
pepper
1/2 tsp
sea salt
2 tbsps
summer savoury
2 tbsps
dijon mustard
3 cups
rotini pasta
3 cups
turkey
1 cup
parmesan cheese
3 cups
mozzarella cheese
1 cup
button mushrooms optional
8 slices
precooked bacon
1