INGREDIENTS
1/8 tsp
black pepper
8 oz
cremini mushrooms
1 large
egg
1 1/2 tsp
flour
2 tbsp
fresh parsley
1 lb
ground meat
1 tsp
kosher salt
1 1/4 cups
low sodium chicken broth
1/3 cup
marsala wine
2 tbsp
milk
2 tbsp
olive oil
1/4 cup
panko breadcrumbs
1/4 cup
pecorino
1 large
shallot