INGREDIENTS
2 lb
beef stew meat
3 tbsp
all purpose flour
1 tsp
salt
1/2 tsp
pepper
2 tbsp
olive oil
1
onion
3
garlic cloves
1/4 cup
tomato paste
1 lb
potatoes
6
carrots
3
celery sticks
2 tsp
thyme
1 tsp
basil
2
bay leaves
4 cups
beef broth
1 serving
parsley