INGREDIENTS
2 cloves
garlic, sliced
1 tbsp
grated ginger
4 tbsp
fresh lime juice, divided
Kosher salt
Freshly ground pepper
½ lb skirt steak, sliced ¼ inch thick
¼ cup hoisin sauce
1 tbsp
ketchup
Vegetable oil, for grill grate
Lime wedges
Peanuts
Scallions, sliced