INGREDIENTS
1 serving
cooking spray
1 tbsp
olive oil
1 1/2 lb
flank steak
3/4 tsp
kosher salt
1/2 tsp
pepper
1 cup
onion
1 cup
bell pepper
1 cup
bell pepper
4
garlic cloves
1/3 cup
golden raisins
1 cup
beef stock
3 tbsp
tomato paste
1 tsp
ground cumin
1/2 tsp
oregano
14 1/2 oz
canned tomatoes
1/3 cup
pimiento-stuffed olives
3 tbsp
cilantro
3 cups
rice