INGREDIENTS
1/2
onion
1 tbsp
olive oil
1/2 lb
sausage - optional
16 oz
tomatoes
2 pinches
ratatouille seasoning
1/4 tsp
pepper flakes
1 serving
kosher salt and pepper
2
pattypan squash
1/3 cup
sun-dried tomatoes
8 oz
mozzarella cheese
1/2 cup
parmesan cheese