INGREDIENTS
1 serving
sandwiches: burgers
1 serving
pasta: spaghetti
1 serving
baked dish: breaded chicken
1 serving
grill: chicken
1 serving
soup/salad: minestrone/caesar
1 serving
potatoes: twice baked
1 serving
ethnic: vegetable fried rice
1 serving
new dish”: whatever i find in a magazine
1 serving
casserole: chicken/broccoli/rice
1 serving
slow-cooker: beef roast