INGREDIENTS
1/3 cup
Basil, fresh packed
1
Garlic clove, large
1/3 cup
Sun-dried tomatoes
1
Tomato, medium
1
Veggies
1/4 tsp
Black pepper, freshly ground
1/4 tsp
Chili powder
1/2 tbsp
Coconut sugar
1 1/8 tsp
Fast acting yeast
1 1/2 cups
Kamut or all-purpose flour
1 tsp
Salt
3 tbsp
Olive oil
1/2 cup
Cashews, raw
1
Cheese, Vegan
3/4 cup
Water