INGREDIENTS
1/2 lb
Ground beef
2 tbsp
Basil, fresh
7
Garlic clove
1/2
Onion
1 tsp
Oregano, dried
1/2 tsp
Thyme, dried
1 28 ounce can
Tuttorosso diced tomatoes
1 12 ounce package
Bowtie pasta
1/4 tsp
Black pepper
1 tsp
Salt
2 tbsp
Olive oil
1/2 cup
Mozzarella cheese, grated
1/2 cup
Ricotta cheese
3 1/2 cups
Water