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Lentil Salad with Apple Cider Vinaigrette

A Spicy Perspective
  • 35 minutes
  • Serves 8

INGREDIENTS

1 1/2 cups

Green onions

1 1/2 cups

Pomegranate arils

10 cups

Vegetable broth

1/2 cup

Musselman's apple butter

1 tbsp

Sriracha

1

Salt and pepper

1/4 cup

Almond oil

1/4 cup

Apple cider vinegar

1 cup

Almonds, toasted