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Crock Pot Kung Pao Chicken

Morgan
  • 255 minutes
  • Serves 6

INGREDIENTS

1

cut into cubes 2 lbs boneless, skinless chicken breast, boneless skinless

1

Bell pepper, orange

4 cloves

Garlic

1 tsp

Ginger, fresh

1

Green onion

6

Red chili peppers, dried

1/2

White onion, medium

1/2 cup

Chicken broth, low sodium

2 tbsp

Hoisin sauce

1/3 cup

Soy sauce, low sodium

1

Rice

2 tbsp

Cornstarch

1

Salt and pepper

1/4 cup

Sugar

1/3 cup

Balsamic vinegar or chinese black vinegar

2 tbsp

Oil

1

Peanuts or cashews