INGREDIENTS
2
Egg yolks, large
1/8 tsp
Baking powder
2 1/4 cups
Gold medal all-purpose flour
1 cup
Granulated sugar
1/2 tsp
Liquid food coloring, red
1 tsp
Peppermint extract, pure
1/4 tsp
Salt
1 tsp
Vanilla extract
1 cup
Butter, unsalted
1 1/2 tbsp
Heavy cream