Chocolate Nutella Fudge with Sea Salt Recipe

INGREDIENTS

Butter, for greasing pan

) can sweetened condensed milk

1 tsp

vanilla extract

8 oz

high-quality bittersweet (60% cacao) chocolate chips

1 cup

Nutella, room temperature

3 tbsp

unsalted butter, room temperature, cut into 1/2-inch pieces

1/2 tsp

(approximately) sea salt