INGREDIENTS
2 cups
cake flour
2 tsp
baking powder
1 1/2 tsp
baking soda
1 1/2 tsp
salt
2 tsp
cinnamon
2 cups
sugar
1 1/2 cups
unsweetened apple sauce
4
eggs
2 cups
grated carrots
1 8 1/2 ounce can
of crushed pineapple (drained)
1 1/2 cups
walnuts or pecans chopped (can also be used in frosting if desired)
8 oz
fat free cream cheese
4 tbsp
butter
1 tsp
vanilla extract
3 cups
powdered sugar