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Mushroom Grilled Cheese with Balsamic- Caramelized Onions (giveaway)

Lori Lange
  • 45 minutes
  • Serves 2

INGREDIENTS

BALSAMIC- CARAMELIZED ONIONS:

1 tbsp

olive oil

1

medium onion, sliced thinly

kosher salt

2 tbsp

balsamic vinegar

SAUTEED MUSHROOMS:

1 tbsp

olive oil

1 8 ounce package

sliced mushrooms

generous sprinkle of kosher salt

freshly ground black pepper

1/4 cup

white wine

BUTTER:

1/4 cup

salted butter, softened

2 tbsp

grated Parmesan cheese

2 tsp

chopped fresh rosemary

SANDWICHES:

2

slices bread

Morel-Leek flavored Midwest Cheese, sliced