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Chocolate Pumpkin Bread

Two Peas & Their Pod
  • 65 minutes
  • Serves 1

INGREDIENTS

1 cup

all-purpose flour

1/2 cup

Dutch process cocoa

2 tsp

pumpkin pie spice

1 tsp

baking soda

1/2 tsp

sea salt

1 1/2 cups

pumpkin puree (not pumpkin pie filling)

3/4

cup packed light brown sugar

1/2 cup

canola oil or vegetable oil

1/4 cup

buttermilk, at room temperature

2

large eggs, at room temperature, slightly beaten

1 1/2 tsp

pure vanilla extract

1

cup semisweet chocolate chips, divided