Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Andouille sausage
2
Chicken breasts, boneless skinless
1 lb
Shrimp, raw
2
Bay leaves
2
Celery, ribs
4 cloves
Garlic
1
Jalapeno pepper
1 tsp
Thyme, dried
1 28 ounce can
Tomatoes
1
White onion, small
6 cups
Chicken stock
1 cup
White or brown rice
1/4 cup
Flour
1
Salt and pepper
3 tbsp
Olive oil