INGREDIENTS
4
eggs
2/3 cup
milk
1/2 cup
pumpkin puree
1 1/2 tsps
vanilla extract
1 tsp
ground cinnamon
1 tsp
pumpkin pie spice
12 slices
croissant halves
1/2 cup
butter
1/3 cup
pumpkin puree
3 tbsps
maple syrup
1 tsp
vanilla extract
1/2 tsp
cinnamon
1/2 tsp
pumpkin pie spice