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Chocolate Chip Croissant Bread Pudding

amanda
  • minutes
  • Serves 6

INGREDIENTS

6

croissants (sliced into 1-inch thick slices)

2 tbsp

unsalted butter (melted)

3

large eggs

1 cup

milk

1 cup

heavy cream

1/4 cup

sugar

1 tsp

vanilla

1/4 tsp

salt

1 1/2 cups

milk chocolate chips