INGREDIENTS
1
loaf Tillamook sharp cheddar, sliced
1
loaf Tillamook colby jack, sliced
1
loaf Tillamook pepper jack, sliced
1
loaf Tillamook smoked black pepper white cheddar, sliced
1
loaf Tillamook habanero jack, sliced
1
loaf Tillamook Aged cheddar wheel, sliced
1 stick
Tillamook Butter sprinkled with salt for the radishes
Thinly Sliced Prosciutto
Thinly Sliced Salami
Assorted Nuts
Radishes
Grapes
Marinated Artichokes
Crackers
Basil Yogurt Dip (recipe below)
1 1/2 cups
plain Tillamook Greek yogurt
Juice of 1 lemon plus more if needed
3 cloves
garlic, finely minced
2 tbsp
chopped fresh chives
3 tbsp
torn basil
Kosher salt and freshly cracked pepper