Favoreats
Favoreats LLC
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INGREDIENTS
3
roast cut into 4-inch cubes 3 pounds certified angus beef english
4
slices Bacon, thick-cut
8 oz
Crimini mushrooms
2 tbsp
Flat leaf italian parsley, fresh
1
Onion, large
1 tsp
Thyme, dry
2 cups
Beef stock
3 cups
Brown or wild rice blend, cooked
1 tsp
Black pepper, freshly ground
1 tsp
Kosher salt, coarse
1 tbsp
Canola or light olive oil
1 cup
Red wine