INGREDIENTS
2 1/2
lbs Chicken thighs, boneless skinless
1/2 tsp
Coriander, ground
2
Cucumbers, small mini
1/2 tsp
Dill, dried
1 2/3 tbsp
Garlic, finely ground fresh
1
Iceberg lettuce
1
Lemon, Zest of
1 tsp
Oregano, dried
1
Tomatoes, Fresh wedges
1 1/2 cups
Chicken stock, homemade
1
Harissa sauce
2 tbsp
Lemon juice, freshly squeezed
1/4 cup
Mayonnaise
1 cup
Jasmine rice
1 tsp
Curry powder
1 tsp
Curry powder, ground
1/2 tsp
Granulated sugar
1 1/2 tsp
Kosher salt
1
Kosher salt
1/2 tsp
Turmeric, ground
1/2 tsp
White pepper
4 tbsp
Olive oil, extra virgin
4 tbsp
Olive oil
1/2 tsp
Cumin, ground
1
Pita bread
3 1/2 cups
Greek yogurt, full-fat