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Family-Style Porterhouse

www.certifiedangusbeef.com
  • minutes
  • Serves 4

INGREDIENTS

1

Certified Angus Beef ® porterhouse

1

lemon

1 tbsp

chopped garlic (2-3 cloves)

1/2 tsp

freshly cracked black pepper

1 tsp

coarse kosher salt

2

large sprigs rosemary

1 tbsp

olive oil

1/2 tsp

high-quality sea salt (like Maldon)