INGREDIENTS
6 oz
thin sliced sirloin steaks
1/8 tsp
kosher salt
black pepper
cooking spray
3/4 cup
diced onion
3/4 cup
diced green pepper
1/4 cup
light sour cream
2 tbsp
light mayonnaise
2 oz
light cream cheese, softened
3 oz
shredded mild provolone cheese (or cheese of your choice)
4
medium portobello mushrooms, with no cracks