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Recipe: Chicken and Vegetable Hand Pies

what2cook.net
  • minutes
  • Serves 4

INGREDIENTS

1

box pie crust (or make your own!)

1

russet potato, peeled and diced

1 tbsp

olive oil

1

onion, diced

1

stalk celery, diced

2

carrots, chopped

1 tbsp

butter

3/4 cup

whole wheat flour

14 oz

chicken stock

2

boneless, skinless chicken breasts, cooked and shredded

1

egg

Salt & pepper