INGREDIENTS
1 1/4 lb
Chicken breast, tenders
1
Bell pepper, orange
1/4 cup
Cilantro
1
Red onion
2 tbsp
Cayenne pepper sauce
1/2 cup
Musselman's apple butter
4 tsp
Musselman's apple cider vinegar
8
Wheat tortillas, large
1 tbsp
Butter
3 cups
Mexican blend cheese