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Favoreats LLC

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Pork and cabbage pot-stickers

Emma Knowles
  • 45 minutes
  • Serves 9

INGREDIENTS

500 g

Pork

120 g

Chinese cabbage

3

Garlic clove

2 1/2 tbsp

Ginger

6

Green onion

1/4 cup

Shiso

350 milliliters

Chicken stock

2 tsp

Mirin

1 tbsp

Shiro miso paste

50 milliliters

Soy sauce

1 tbsp

Soy sauce, dark

300 g

Plain flour

1/2 tsp

Shichimi togarashi

1 tbsp

Brown rice vinegar

2 tbsp

Flavoured oil, mild