INGREDIENTS
2 packages
ramen noodles
1 cup
slivered almonds
1/4 cup
sesame seeds
1/4 cup
butter
1/4 cup
vegetable oil
1 tbsp
sesame oil
2 tbsp
peanut butter
2 tbsp
soy sauce
2 tbsp
rice vinegar
3 tbsp
granulated sugar
1 lb
napa cabbage
1/2 lb
purple cabbage
1 cup
carrots
1 bunch
green onions
1 cup
edamame
1 handful
cilantro