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North African Lamb Stew

mincedblog.com
  • minutes
  • Serves

INGREDIENTS

2 lbs

leg of lamb

1 serving

salt

1 serving

pepper

2 tbsp

vegetable oil

2 media

onions

1 large

carrot

3

garlic cloves

1 1/2 tsp

coriander seeds

1 tsp

ground cumin

1/2 tsp

ground cinnamon

3 tbsp

flour

3 cups

chicken broth

15 1/2 ozs

canned tomatoes

1/3 cup

apricots

1/3 cup

prunes

19 1/2 ozs

chickpeas

1/3 cup

cilantro