INGREDIENTS
2
lbs Chicken breast, skinless boneless halves
4 cloves
Garlic
1
Lemon, zest of
3 tbsp
Onion
1 tsp
Oregano, dried
1 tsp
Parsley, fresh
1 15 ounce can
Chicken broth
6 tbsp
Lemon juice, fresh
1/4 tsp
Black pepper, ground
1/2 tsp
Salt
2 tbsp
Butter
1 8 ounce package
Cream cheese