INGREDIENTS
4
Chicken breasts, boneless skinless
4 cloves
Garlic
2 tbsp
Lemon juice, freshly-squeezed
1/2 tsp
Black pepper, freshly-cracked
2 tsp
Cornstarch
1 tsp
Kosher salt
3 tbsp
Butter
2 tsp
Water
1 teaspoon fresh thyme leaves or 1/2 teaspoon dry