INGREDIENTS
5 oz
Baby spinach, fresh
3 tbsp
Basil, fresh
4 cloves
Garlic
1/2
Onion, small
1
Red chili flakes
1 14.5 ounce can
Tomatoes, with juice
1 20 ounce package
Tortellini
3 tbsp
All-purpose flour
1
Salt and pepper
2 tbsp
Butter
1/2 cup
Heavy cream
3/4 cup
Parmesan cheese
1 1/4 cups
Whole milk