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Autumn Harvest Salad with Pomegranates

Meghan
  • 30 minutes
  • Serves 4

INGREDIENTS

1 cup

Arils from one pomegranate

1

Delicata squash

1

Garlic clove

1

bunches Kale

1 tbsp

Maple syrup, pure

1 cup

Farro, cooked

3/4 tsp

Chili powder

1/4 tsp

Paprika, smoked

1

Pepper

1

Salt

1 pinch

Salt and pepper

2 tbsp

Apple cider vinegar

4 tbsp

Olive oil

4 oz

Goat cheese, soft