INGREDIENTS
2 lb
pork tenderloins
1/4 cup
lower-sodium soy sauce
1 tbsp
hoisin sauce
1 tbsp
tomato sauce
1 tsp
sugar
1 tsp
ginger
2
garlic cloves
3 tbsp
seasoned rice vinegar
1 tsp
sesame oil
8 cups
noodles 16 ounces
1 cup
matchstick-cut carrots
3/4 cup
green onions
1/4 cup
cilantro leaves
1/3 cup
dry-roasted peanuts
1/3 cup
cilantro
9
lime wedges