INGREDIENTS
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he wouldn't share revenue numbers but said the business has been growing percent a month
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the wingfields are both former circuit city corporate trainers. they met at one of the now defunct company's call centers in india
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microwave
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i'm a huge fan of art and cooking
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the wingfields began testing their new dessert at local farmers markets two years ago
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percent of the pops are sold to local businesses
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candy valley also sells the pops at sticky rice and ellwood thompson's
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no fork required - richmond bizsense
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no fork required
201211
amy david february 29
from october to december
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because wingfield creates all of the designs by hand
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sometimes it take 25 minutes
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while his wife creates the pops
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wingfield
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i'd sleep
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we got a lot of exposure
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the biggest order was
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it has been mainly through word of mouth
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in the next few months
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update your browser to view this website correctly. update my browser now
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