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Favoreats LLC

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Veggie Fajita Sheet Pan Nachos Recipe

Dine & Dish
  • 18 minutes
  • Serves 6

INGREDIENTS

2

Bell Peppers (any color), seeded and cut into thin strips

1

yellow onion, cut into strips

1 tsp

olive oil

1 12 ounce package

fajita seasoning

2 15.5 ounce cans

Bush's Cocina Latina Pinto Beans

1

bag thick, restaurant style tortilla chips

1 cup

shredded colby jack cheese

1/2 cup

sliced jalapeño peppers

tomatoes, sour cream for garnish, optional