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Beet & Blueberry Bruschetta

Girl Gone Gourmet
  • 80 minutes
  • Serves 10 to 12

INGREDIENTS

5

Basil, leaves

3

bunches Beets, red

1 cup

Blueberries, fresh

1 tsp

Balsamic vinegar

1/4 tsp

Pepper

1/2 tsp

Salt

1/4 cup

Olive oil, extra-virgin

2

small loaves French bread

1/4 cup

Feta cheese