Coconut Chicken Fried Rice

chicken breasts

organic breadcrumbs

finely shredded, unsweeted coconut

pink himalayan or kosher salt

paprika

coconut milk canned, for sauce

honey for sauce

reduced sodium organic soy sauce I use Tamari, for sauce

crushed red pepper flakes optional if you like a bit of spice, for sauce

rice of choice I used Jasmine, for fried rice

sesame oil for fried rice

head broccoli for fried rice

carrots thinnly sliced, for fried rice

frozen peas for fried rice

reduced sodium oraganic soy sauce for fried rice

eggs for fried rice