INGREDIENTS
1 small
broccoli head
1/2 inch
ginger piece
1/2
avocado
2
garlic cloves
1 small
onion
1 small
parsnip
2
mint leaves
1/2 cup
spinach
1 tbsp
lemon juice
1 cup
vegetable broth
1 tsp
coconut oil
1 pinch
a cayenne pepper
1 serving
to garnish: seeds