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(5 Ingredient) Baked Spinach and Mozzarella Ravioli Florentine

Megan

INGREDIENTS

1

bag Baby spinach, fresh

2 cups

Tomato and basil pasta sauce

1

package Spinach and mozzarella ravioli, refrigerated

2 cups

Mozzarella cheese, part-skim

1/4 cup

Parmesan cheese, grated

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