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Caramelized Banana Upside-Down Coconut Cake & Coconut Whipped Cream

willowbirdbaking.com
  • minutes
  • Serves

INGREDIENTS

1 serving

recipe by: willow bird baking

3/4 stick

butter

3/4 cup

brown sugar

4 larges

just-ripe bananas

1 tsp

mccormick ginger

1 tsp

mccormick crystallized ginger

1 pinch

salt

1 cup

flour

3/4 cup

sugar

1 1/2 tsp

baking powder

1/2 tsp

salt

1/4 cup

vegetable oil

1/2 cup

thai kitchen coconut milk

1 tsp

mccormick vanilla

1

egg

2 cans

thai kitchen coconut milk

3 tbsp

powdered sugar

1/2 tsp

mccormick vanilla

1 serving

coconut

10 pieces