INGREDIENTS
2 cups
flour
2 1/2 cups
sugar
3/4 cup
cocoa powder preferably dutch process
2 tsp
baking soda
1 tsp
salt
1 cup
vegetable blend
1 cup
cream
1 1/2 cups
water
2 tbsp
distilled vinegar
1 tsp
vanilla extract
2
eggs
10 oz
cream cheese
1 stick
butter
5 cups
confectioners' sugar
2/3 cup
smooth peanut butter preferably a commercial brand
8 oz
semisweet chocolate
3 tbsp
smooth peanut butter
2 tbsp
corn syrup
1/2 cup
half-and-half