INGREDIENTS
1 serving
i had so many lemons in my crisper drawer and needed to find a way to use lots of them up at once
1 serving
i'm indifferent
1 serving
my daughter was in lemon heaven
12
yield: cupcakes plus 1 shallow 3x5 loaf
1 large
egg
1 cup
granulated sugar
2/3 cup
buttermilk
1/2 cup
vegetable oil
1/4 cup
lemon juice
2 tbsp
lemon zest
2 tbsp
greek yogurt
1 tsp
vanilla extract
1 3/4 cups
flour
3/4 tsp
baking soda
1 pinch
salt
1/4 cup
cream cheese
2 tbsp
lemon juice
1 1/4 cups
as necessary
1 tbsp
lemon zest
1 serving
i use my pans all the time
20
prep time: minutes
18
cook time: minutes
1
total time: hour