Blueberry Donut Muffins

INGREDIENTS

1 serving

blueberry donut muffins

1/3 cup

shortening

1/2 cup

sugar

egg

1 1/2 cups

all purpose flour

1 1/2 tsp

baking powder

1 tsp

salt

1/4 tsp

nutmeg

3/4 cup

milk

1/3 cup

blueberry preserves

1/4 cup

sugar

1 serving

blueberry preserves

1 serving

from the ginger snap girl

1 cup

blueberries

1/3 cup

sugar

1 1/2 tsp

lemon juice

1 serving

combine all ingredients in a saucepan and cook on high heat. boil mixture

1 serving

not this time

1 serving

time to improvise

1 serving

now

1 serving

adapted from creative kitchen